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Low Sodium Creamy Italian Dressing

Servings: 8 servings

Ingredients
  

  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tbsp red wine vinegar
  • 1 tsp fresh lemon juice
  • 1/4 cup olive oil
  • 1/2 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/4 tsp italian seasoning
  • 2 tbsp fresh parsley
  • 1/4 tsp dried basil
  • 2 tbsp nutritional yeast

Method
 

  1. Add all ingredients into a Ball jar or bowl
  2. Shake or mix until all ingredients are combined
  3. You can store in fridge for up to two weeks

Notes

This recipe contains approximately 50 mg sodium per serving